Hong Kong Ronghua Mooncakes has a history of 60 years. It entered the domestic market as early as the late 1970s and early 1980s, and was one of the first Hong Kong mooncake producers to import mooncakes into the mainland under CEPA. The court recognized it as a "unique name of a well-known product," granting Hong Kong Ronghua the right to exclude others from using the same name.
Teaching you how to identify "Ronghua Mooncakes" from Hong Kong:
A. "Ronghua Mooncakes", Hong Kong trademark registration number 04548
B. Designed by renowned Hong Kong designer Mr. Kam Tai Keung, Hong Kong trademark registration number B02262
C. "Flower in Full Bloom Under the Full Moon" pattern, domestic trademark registration number 1567181
D. Q Mark quality product certification issued by the Hong Kong General Chamber of Industries
E. Domestic peony flower registered trademark 600301
F. Hong Kong Ronghua's 60th anniversary mark
G. "Prosperity and Wealth" seal, domestic trademark registration number 1654849
Quality Assurance of Hong Kong "Ronghua Mooncakes"
The much-loved Hong Kong "Ronghua Mooncakes" overseas, with 60 years of experience in making mooncakes, uses top-grade lotus seeds cooked slowly over a low fire to make white lotus paste, paired with whole premium salted egg yolks, baked into golden yellow, fragrant, and soft mooncakes. Each bite is filled with the fresh aroma of lotus seeds, leaving the mouth full of the rich fragrance of egg yolk, warming the heart.
Hong Kong Rong Hua Double Yellow White Lotus Paste Mooncakes
Hong Kong Rong Hua Mooncakes
In addition to traditional mooncakes, Hong Kong Ronghua Mooncakes launched Snow Skin Mooncakes two years ago. This year, they have introduced a luxurious bird's nest Snow Skin series, with each bite offering sweet bird's nest, bringing internal and external nourishment. Flavors include Bird's Nest Honey Cranberry Bean Paste, Bird's Nest Apricot Juice White Bean Paste, Bird's Nest Custard Purple Sweet Potato Bean Paste, and Bird's Nest Maple Mocha Coffee Flavor Bean Paste Snow Skin Mooncakes, making gifts even more prestigious. Hong Kong Ronghua Snow Skin Mooncakes are 100% made in Hong Kong, giving consumers greater peace of mind when eating them.
Source: www.yuebing.com