Guilin cuisine is also well-known across the country, as famous as Guilin landscape. The unique characteristic of Guilin food integrates the hot and spicy Hunan cuisine with light Cantonese cuisine. Home-style stir-fry is greatly influenced by the Hunan cuisine. Almost every meal contains hot and sour flavors. It's natural that restaurants choose to cater to the taste of Guiliners. Of course, along with the continuous development of Guilin tourism, the variety of Guilin cuisine is increasing. Huaiyang cuisine, Minnan cuisine, Chaoshan cuisine, Northwest regional cuisine, and Guangxi ethnic minority flavor dishes have formed a scale in Guilin.