Detailed steps for the recipe of Garlic-Braised Yellow Croaker: 1. After cleaning the small yellow croakers, make three cuts on the body of the fish, then marinate for about 15 minutes and set aside. 2. Heat a pan and add 3 tablespoons of salad oil, put in garlic cloves and stir-fry until slightly browned, remove the garlic and set aside. 3. In the same pan used in step 2, add the yellow croaker and pan-fry with medium-low heat until both sides are colored. 4. Put back the garlic cloves from step 2, add all seasonings and water to simmer...