Anxi Tieguanyin tea price, the efficacy and function of Tieguanyin

by adxl4896 on 2012-02-19 20:09:18

Drinking tea is a traditional culture in China, and tasting a cup of good tea is indeed a kind of sentiment cultivation and a sense of pleasure! China is the hometown of tea, what kind of tea is the most famous? Anxi Tieguanyin has been well-known, and Guizhou tea lingers on! Speaking of tea, we always think about how much this tea costs? How about Anxi Tieguanyin tea? The editor will unveil this confusion for everyone today! Please click on the official website to buy genuine products. Let's talk about Tieguanyin! Tieguanyin is produced in Anxi County, Fujian Province. Its leaves are heavy like iron, and its shape is beautiful like Guanyin. It is mostly spiral-shaped, with a sand-green color, glossy, green stem, and has a natural orchid fragrance. The soup color is clear golden yellow, the taste is mellow and sweet, it tastes slightly bitter when entering the mouth, but immediately turns sweet, and it is resistant to brewing. The bottom of the leaf expands, with green and red edges, thick and bright. Each tea leaf brings tea branches. Fake tea leaves are long and thin, with coarser strands, no green or red edges, and no fragrance after soaking three times. Tieguanyin not only has high aroma and mellow taste, making it a naturally delicious drink, but also excels in health-care functions among teas. Modern medical research shows that in addition to having general health-care functions of tea, Tieguanyin also has anti-aging, anti-cancer, and anti-arteriosclerosis properties. In terms of entertaining guests, making friends, and personal self-cultivation, it has unique effects. When entertaining guests with Anxi Tieguanyin tea, you need to boil water and wash the cups during the preparation process, creating a warm atmosphere between host and guest; while guests sip tea and chat with the host, the process is very harmonious and friendly. Therefore, the proceduralized brewing and drinking of tea makes the mind calm, which is beneficial for nurturing emotions and cultivating one's nature. (Editor-in-Charge: Miao Guosheng)