Do you know about garlic oil? Do you know what garlic oil is? Do you know who can consume garlic oil? With these questions, take a look at the introduction below by the editor of Qianfu website, and you will have a clear understanding after reading it. Generally, everyone knows that garlic is a selenium-rich food. The selenium compounds in garlic can be used for cancer prevention and anti-cancer; the germanium element can inhibit the carcinogenic substance "nitrosamine", which also plays a role in cancer prevention; garlic also contains various active enzymes. Among them, superoxide dismutase can specifically catalyze the disproportionation decomposition of superoxide ion free radicals, with anti-aging functions. Garlic also contains various peptide substances, which are a class of anti-tumor active components. Garlic oil is a special substance in garlic, appearing as a bright transparent amber liquid. It is the most important substance extracted from garlic, and this essential oil contains very important active sulfur compounds, which are very helpful for general health and cardiovascular health.
Garlic oil applicable population: patients with upper respiratory tract inflammation;
Garlic oil applicable population: diabetic patients;
Garlic oil applicable population: people with low immunity;
Garlic oil applicable population: people with poor appetite, poor digestive ability, and gastrointestinal diseases;
Garlic oil applicable population: people who need sterilization and detoxification;
Garlic oil applicable population: people with high cholesterol and lipids.
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