Dietary adjustment is very important for the cure of chronic gastritis in children. The general principle is that food needs to be "refined, soft, tender, and mushy." Since children are individuals who are growing and developing, their food must also be nutritious. Examples include milk, stewed eggs, fish, bean products, noodles, porridge, fresh vegetables, fruits, etc. Additionally, some foods that aid gastric digestive functions can be consumed, such as yams, flat beans, lotus seeds, chicken gizzards, pig stomachs, and Job's tears (coix seeds), etc. Foods that should not be eaten in excess include celery, bamboo shoots, fatty meat, various fried foods, etc. The following dietary therapies are suitable for children: