The Fastest Way to Enlarge Breasts
One, Papaya Salad
Ingredients: 150g green papaya, 50g carrot, two lettuce leaves, an appropriate amount of garlic, dried chili powder, a little lemon juice and sugar.
Preparation: Wash the lettuce and lay it at the bottom of a plate. Shred the papaya and carrots and mix with lemon juice, garlic, and chili powder. Place on top of the lettuce.
Two, Mixed Papaya Bowl
Preparation:
1. Choose a beautifully shaped papaya, cut it in half, remove the flesh to make a natural container.
2. Slice mangoes, papayas, pineapples, bananas, and kiwis. Place them into the papaya bowl, drizzle with fruit juice, add some sugar according to taste, and mix with salad dressing.
When eating raw papaya, note the following:
1. Choose a papaya that is over 80% ripe.
2. Do not freeze for storage.
3. Some fresh or winter papayas may have a slight bitter taste, which is normal.
Three, Papaya Beef Slices
Ingredients: One papaya, 150g beef, an appropriate amount of soy sauce and cooking wine, 15g oil.
Preparation:
1. Marinate raw beef slices with soy sauce and cooking wine for half an hour.
2. Remove seeds from the papaya and dice it.
3. Fry the marinated beef slices over high heat for 40 minutes after the oil is hot.
4. Quickly stir-fry the diced papaya with the filtered oil and juices.
5. Serve the papaya on a plate and place the beef slices on top.
Four, Papaya Stir-Fried Steak
Ingredients: One papaya, 200g steak, minced garlic, chili pepper, oyster sauce, broth, and rice wine.
Preparation:
1. Marinate the steak with salt, starch, and egg for four hours, then cut it into strips.
2. Cut the papaya into strips and lightly fry it over low heat.
3. After frying the minced garlic and chili pepper, add the steak to the pot, then add oyster sauce, broth, and a little rice wine.
4. Thicken with starch, then add the papaya and stir-fry briefly.
Cooked papaya can be fried in oil, but should not be cooked for too long to avoid destroying its nutritional components.
Five, Silver Ear Fungus Stewed with Papaya
Ingredients: 15g silver ear fungus, one medium-sized papaya, 10g apricot kernels, 12g sweet apricot kernels, and an appropriate amount of rock sugar.
Preparation:
1. Soak the silver ear fungus in water until softened and wash it.
2. Peel and seed the papaya, cutting it into small pieces.
3. Skin the apricot kernels, wash them, and stew together with the silver ear fungus and rock sugar for about 20 minutes.
Benefits: Regular consumption nourishes the skin, moisturizes the lungs, hydrates the skin, prevents early wrinkles, and keeps the chest skin smooth and tender.
Six, Papaya Cooked with Red Dates and Lotus Seeds
Ingredients: One papaya, red dates, lotus seeds, honey, and rock sugar.
Preparation:
1. Boil the red dates and lotus seeds with an appropriate amount of rock sugar and set aside.
2. Cut the papaya open, remove the seeds, fill with red dates, lotus seeds, and honey, then steam thoroughly.
Seven, Steamed Fresh Milk with Egg White
Ingredients: 250ml fresh milk, one egg white, 200ml water, a little rock sugar.
Preparation: Steam for one hour with water.
Eight, Beautiful Chest Yam Milk
Ingredients: One bottle of yogurt, one yam.
Method: Peel and slice the yam, take 1-2 slices and blend with yogurt in a blender (add sugar and boiled water according to personal preference), grasp the key to breast enlargement, your breasts can be as large as you want.
Source: http://www.bosimeng.com