What a terrible tragedy! How many beauties were cooked and eaten!

Based on historical examples of cannibalism, there were many methods of eating beautiful women. Some involved placing the woman in a large vat and slowly roasting her over fire until she was cooked; others involved placing her on an iron rack and roasting her from below, similar to cooking羊肉串 (barbecued kebabs); some involved binding the woman's hands and feet, pouring boiling water over her body, then using a bamboo broom to brush off the outer layer of skin before slicing the muscles for cooking and consumption; some involved putting a live woman inside a large sack and boiling her in a big pot; others involved chopping the woman into several pieces, salting them for preservation, and eating as desired; and some involved cutting off only the woman's legs or removing just her breasts, discarding the rest.

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